Kangaroo as Ariel and other disguises

What do Cruella DeVille, Little Einstein's June, Zorro, a monkey, and a mermaid-kangaroo have in common? Almost nothing.

I know its not the most attractive Ariel costume I've seen, but it really works for my three year old, who insisted that Ophie be Ariel for Halloween. It's amazing what you can accomplish with some construction paper and a whole lot of staples. (like the red hair and the purple bikini top???)

On the other hand, I have much more pride in Leah's Little Einstein's June costume, which she donned with perfection. Notice she even has pretend earrings!

Don't let this picture fool you into thinking that these two actually like each other and get along:

Zorro and Cruella were there, too. Can you tell we are recycling costumes here?

(Pardon the camera phone pictures--ran out of batteries!)

I have 300 children...

"Are you having a bake sale?"

"No, I just have 300 children"

Well, it's actually 332. Or 334 if you count Leah and Samuel.

This is what I was asked today when I purchased over 1000 eggs at Sam's Club. I always get strange looks when I load up my shopping cart with 40 pounds of zucchini, or 20 bags of spinach, or 200 pounds of flour, or 14 half-gallons of ice cream. Those innocent bystandards must think I have a very unbalanced diet.

If you must know, I am not shopping for myself, I am a grocery shopper by trade, and I get paid to do it. I am the official food buyer for all the cooking classes at BYU, or "Food Procurement Specialist" if you want to sound official. There are 17 classes per week; 332 students, 4 instructors, a dozen TA's, a lab manager, and me! (And where would a cooking class be without its food.) You see, I'm quite essential, and I love being essential in a way that doesn't involve feces or diaper rash.

(Come on, you know how much I really do love being a mother)

And I'm needed as much today as I will be tomorrow, for there are always food emergencies. Such as "The students used too much parsley, and the lettuce froze at the back of the fridge," or "the students ruined their stir-fry so we need more millet" or "Someone opened the mayo and didn't put it in the fridge." You get the idea. Yesterday it was ice cream and honey, today its onions and cilantro. What will be the crisis of tomorrow? I can now identify such things as acorn squash, leeks, and mung bean sprouts (although I don't think I will have any.)

There was that one time the bottom of my onion box broke and I had onions rolling in ten different directions and into the street. Or that time when the ice on top of my two cases of broccoli melted and I flooded the walk-in fridge in a matter of one kickboxing class. And that one time I accidentally ordered an 11 pound block of cheese instead of 1 (1 lb) block of cheese. (parenthesis---overrated!)

When purchasing such things as 10 boxes of Red Hots Candies, 48 candy bars, 14 heads of cabbage, 12 pounds of tofu, 20 lbs of frozen raspberries, 32 tomatoes, or in todays case, 90 dozen eggs, I try to come up with answers such as "Oh, I just really like cabbage. I eat it three times a day" or "I'm on a chocolate-only diet." You get the idea. "Haven't you heard of the tomato/raisin home remedy?"

Whenever I explain the contents of such a grocery cart, I am always admired for having such an interesting job. It is so unique, yet perfectly fitting that someone like me should shop (albeit for groceries) for a living!

In a nutshell, it is a very cool job and I work with awesome people. I always know what is on sale. I occasionally get to eat yummy things. I have a chance to miss my children for 18 hours a week. (I get paid!) And of course, college student TA's make great babysitters.

Happy Harvest Cheese

I finally put up some decorations!

I like Halloween, but I don't necessarily want to have a ghost, witch, graveyard scene. Plus, I like the idea of decorating for the fall season, not necessarily for the Halloween day, and this way I can leave the decorations up through November. The inspiration for this was the $5 corn stalk at the grocery store, which seemed to sum up the whole season. Then Leah helped me pick out the baskets, which we spray painted green and red. I elected to get real pumpkins and colorful squash, which were actually cheaper than fake, plastic ones (And I guess if we got really hungry, we could eat them). The baskets, paint, and chalkboard were only about $25, and those things I will be able to reuse every year!

Now the kids are playing with chalk on a little chalkboard in the house. That $.79 box of chalk will go a long way, I think. I plan to carve the big pumpkin on the left soon--it's at least 30 pounds.

Here is our new and improved front door. The kids wouldn't get out of the way, so I figured they could just be in the picture. Leah "helped" me right Happy Harvest on the little chalkboard, so when I told her to say cheese, she said "Happy Harvest Cheese."